Vasilopita (New Year’s Cake)
Authentic pumpkin pita stuffed with pumpkin, raisins and rice.
Traditional Greek beef stew cooked in a rich tomato sauce with orzo pasta.
Authentic, pie stuffed with spinach, scallions, lettuce, dill, parsley and cheeses that are all enfolded by hand-rolled thick crispy, phyllo dough.
Navel orange spoon sweet Greek yogurt topping
Pudding made of grape must mixed with flour, walnuts and boiled until thick.
Slow cooked veal in white wine, garlic and herbs.
Tomatoes and bell peppers stuffed with ground beef and rice.
Boiled Green Amaranth served with olive oil and lemon, and toasted bread.
Eggplant stuffed with ground beef and topped with bechamel sauce.
Fried folded dough topped with warm honey and sprinkled with chopped nuts and cinnamon
Thinly cut lamb chops grilled well done, topped with sea salt and greek oregano.