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Traditional Greek beef stew cooked in a rich tomato sauce with orzo pasta.
Category | Meal
Spanakopita / Σπανακόπιτα
Authentic, pie stuffed with spinach, scallions, lettuce, dill, parsley and cheeses that are all enfolded by hand-rolled thick crispy, phyllo dough.
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Papoutsakia Melitzanes / Παπουτσάκια Μελιτζάνες
Eggplant stuffed with ground beef and topped with bechamel sauce.
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Paidakia / Παιδάκια
Thinly cut lamb chops grilled well done, topped with sea salt and greek oregano.
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Moussakas Lahanikon / Μουσακάς λαχανικών
A simple vegetarian moussaka recipe with eggplants, potatoes, tomatoes, cheese, and rich creamy béchamel
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Kritharaki me Tomata / Κριθαράκι με Ντομάτα
Quick but very tasty dish for all the pasta lovers. Kritharaki (Orzo) pasta cooked in a fresh light tomato sauce. Served with grated kefalotyri (romano) cheese.
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Capunti with Karvoudismeno Tiri / Καπόυντι με Καρβουδισμένο τυρί
Quick and easy spaghetti made with a browned cheese butter sauce.
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Kotopoulo Souvlaki / Κοτόπουλο Σουβλάκι
Grilled chicken cubes, sliced red and green peppers, cherry tomatoes. Served with lightly heated pita.
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Vasilopita (New Year’s Cake)
Kolokithopita (Pumpkin Pita)
Gιouvetsi Moshari
Spanakopita (Spinach Pie)
Orange Spoon Sweet